Mizlala

(Grade A-) Another one that deserves an A+ but attitudes are a bit dry and the streak kebab is sub par, so just an A- for that. Food tastes great with the right amount of spices. The Halloumi cheese is a bit expensive but worth it, it comes flambe in a cast iron pan, and it’s delicious. The Yogurt Pana cotta is out if this world most of the time, i come mainly for this. The Babaghanouj, Mouhammara and the all the $4 plates are so little, it’s just not worth it. Fried chicken is good, short rib tajine is awesome (but they run out quickly) the bread is awesome sometimes and very doughy other times. The tiger shrimp is great. Allocate 1 hour wait if you’re not 6 people or more (reservations only for 6 or more) The ground beef Kebab is awesome, but steak kebab is horrible. Lamb Shawerma is good if you’re ok with a bit game-y or lamb aftertaste, I’m ok with it.